Paris France

๐Ÿจ๐ŸŽจ๐ŸŒŠ Da Fresh Look of One Belle ร‰poque Hotel Inside Biarritz

โฌ‡๏ธ Pidgin | โฌ‡๏ธ โฌ‡๏ธ English

Las’ year, da hospitality company Experimental Group wen buy da 1907 Regina Hotel & Spa, one beauty from da Belle ร‰poque era dat stay perched on top one cliff looking out to da Bay of Biscay, an’ wen change ‘um into da Regina Experimental hotel, wey set for open next month. Da French designer Dorothรฉe Meilichzon wen renovate da insides, taking cues from da Basque an’ Paquebot (ocean liner) Art Deco movements, wey stay known for their curvy forms, long lines an’ nautical features โš“๐Ÿ–ผ๏ธ.

Da original glass-ceiling atrium ๐ŸŒž get one lounge space an’ bar with one piano in da middle ๐ŸŽน, while da wraparound corridors above lead to da hotelโ€™s 72 rooms ๐Ÿ›๏ธ. Inside, da rooms’ design details get marine stripes, Japanese straw mirror frames an’ Meilichzonโ€™s signature headboards (dis time made of wood lacquered in one light blue color) ๐Ÿชž. Outdoors, dea’s one pool ๐ŸŠโ€โ™‚๏ธ, an’ orangery ๐ŸŠ, an’ da Golf du Phare golf course โ›ณ.

But maybe one of da biggest draws is da restaurant Frenchie Biarritz, da latest branch from da Paris-based chef Gregory Marchand, who also wen partner up with Experimental for da group’s hotels in Paris’s Pigalle neighborhood an’ Verbier, Switzerland ๐Ÿ—ผ๐Ÿ‡จ๐Ÿ‡ญ. Marchand get plans for make da menu all about Basque cuisine ๐Ÿฅ˜, getting ingredients from all ova da region, including trout from da village of Banka an’ black pork from Gascony ๐ŸŸ๐Ÿ–.

An’ if da Regina stay all booked up, Experimental get one second property small kine walk away: da 27-room Le Garage, which was converted from one old classic car park ๐Ÿš— an’ opened in 2022. Da Experimental Regina goin’ open on July 7; from $320 a night ๐Ÿ’ต๐ŸŒ™.


NOW IN ENGLISH

๐Ÿจ๐ŸŽจ๐ŸŒŠ Fresh Makeover for a Belle ร‰poque Hotel in Biarritz

Last year, the hospitality company, Experimental Group, purchased the 1907 Regina Hotel & Spa. This beauty from the Belle ร‰poque era is perched atop a cliff overlooking the Bay of Biscay. They transformed it into the Regina Experimental hotel, set to open next month. The French designer, Dorothรฉe Meilichzon, was responsible for renovating the interiors, drawing inspiration from the Basque and Paquebot (ocean liner) Art Deco movements, known for their curvy forms, long lines, and nautical features โš“๐Ÿ–ผ๏ธ.

The original glass-ceiling atrium ๐ŸŒž houses a lounge space and a bar with a central piano ๐ŸŽน, while the wraparound corridors above lead to the hotel’s 72 rooms ๐Ÿ›๏ธ. Inside, design details in the rooms include marine stripes, Japanese straw mirror frames, and Meilichzonโ€™s signature whimsical headboards (this time made of wood lacquered in a light blue color) ๐Ÿชž. Outdoors, there’s a pool ๐ŸŠโ€โ™‚๏ธ, an orangery ๐ŸŠ, and the Golf du Phare golf course โ›ณ.

Perhaps one of the biggest attractions is the restaurant, Frenchie Biarritz. This is the latest outpost from the Paris-based chef, Gregory Marchand, who also collaborated with Experimental for the group’s hotels in Paris’s Pigalle neighborhood and Verbier, Switzerland ๐Ÿ—ผ๐Ÿ‡จ๐Ÿ‡ญ. Marchand plans to focus the menu on Basque cuisine ๐Ÿฅ˜, sourcing ingredients from throughout the region, including trout from the village of Banka and black pork from Gascony ๐ŸŸ๐Ÿ–.

And if the Regina is fully booked, Experimental has a second property just a short walk away: the 27-room Le Garage. It was converted from an old classic car park ๐Ÿš— and opened in 2022. The Experimental Regina is set to open on July 7, with prices starting from $320 a night ๐Ÿ’ต๐ŸŒ™.

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